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Country Farmhouse Wedding

Hors d'Oeuvres

Deviled Eggs with Smoked Salmon and Capers
Artisanal Cheese and Country Pate Platter with
Fresh Fruit, Gherkins, and assorted Breads and Crackers

Dinner Buffet

Baked Bourbon-Glazed Ham with Cheddar-Herb Biscuits,
Corn Muffins, and assorted Mustards
Potato Salad Vinaigrette with Tarragon
Grilled Corn on the Cob with Lemon Butter
Baby Spinach Salad with Grape Tomatoes, Cucumbers,
Red Onion, and Buttermilk-Herb Dressing

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